This weekend at our Squamish brunch spot, we’re firing up a bold new feature: our BBQ Pork Sandwich. Crafted with tender slow-cooked BBQ pork, topped with house-made coleslaw, pickled red onion, and a rich maple hoisin aioli, all served on a toasted brioche bun. Choose your side — crispy hash browns or a fresh salad. Whether you’re a local or just passing through on your way to Whistler, this BBQ brunch sandwich is the perfect fuel-up for your weekend adventure. Only available this weekend.